L A R V A L R I C E AD:ZEYNEP SOYAD:BULUT
YOU NEED: 400G RICE SPICE 20G LARVAL MEAT SAUCE
YOU MUST: 1. RICE IN FIRST ROAISTED IN OIL 2. COOKED IN OIL 3. PUT ON WATER 4. OUR IS NOW RICE IN READY 5. WE FRY THE LARVAL IN PAN 6. WE CUT TOMATOES AND COOK THEM UNTIL THEY BECOME Lı QUID 7. RıCE AND LARVAL AFTER YOU PUT THE PLATE WE POUR THE LIQUOR 8. ENJOY THE MEAL!